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CHEESY CAULIFLOWER FRITTERS

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CHEESY CAULIFLOWER FRITTERS Crispy cheese cauliflower fritters which are also keto, gluten free, low carb and wheat flour free. These make a great substitute for hash browns or potatoes for brunch.  I like making cauliflower fritters for brunch. They make a great substitute for hash browns or potatoes. Ingredients:  1   lb   cauliflower florets 1   cup   shredded cheddar cheese 2   large  eggs 2   tbsp   coconut flour 2   tbsp   finely chopped scallions   plus additional for garnish olive oil   for cooking cauliflower fritters sour cream   for garnish Instructions: Shred the cauliflower with a food processor or large cheese grater. Steam cauliflower until just tender. Mix in cheese with cauliflower while the cauliflower is still hot, until cheese is melted and evenly mixed in. Add in eggs, coconut flour and scallions. Mix until everything is evenly combined. Use a 1/4 cup to scoop cauliflower batter. Use the back of a spoon to compress and compact cauliflower mixture into the measuring...
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Vegan Spicy Crispy Mushrooms

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Vegan Spicy Crispy Mushrooms

Rinse clean slice,& season 1 Pack Baby Bella Mushrooms with.

• 1000 Bottles of Garlic Powder( Please double).

• Jerk Seasoning.

•Slap Ya Mama.

•Onion Salt.

•Chilli Flakes.

•Old Bay Garlic & Herbs.

•Ginger Powder.

•Spanish Paprika

•Smoked salt.

Now if you want to know the amount of seasoning used.I can arrange a counseling secession with the head Ancestors. Because you measure to the Drums & Tambourines of our Ancestors

✔Let it marinate for 1 hour.

✔Sprinkle mushrooms with about ½ cup flour and combine.

✔Once the oil is hot, add some smoked paprika to the oil, this gives a nice color.

✔ Start adding mushrooms 1 at a time and fry until crispy to your liking.

 

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